NEW 2024 – SENBEI GOT RICE CRACKERS
With New Packaging
Introducing a new batch of crispy rice crackers made from Premium Japonica rice, infused with the mild, exquisite taste of Japanese soy sauce. Specially crafted without frying, cholesterol-free, and great for your health.
Traditional Japanese soy sauce flavor creates a unique sweet-salty taste that stands out from other products.
Inherited from Japan’s top traditional technology: slow-roasted over low heat until the crackers turn a natural golden brown, ensuring long-lasting crispiness.
Suitable for all ages.
Allergy Information: Contains wheat and soy.
Calories: 481kcal per 100g.